In Design & Technology, we made a healthy pizza. Once cooked, the children tasted and evaluated their product. Everyone agreed that it was easy to make and both looked and smelt delicious. As for the taste,  the tomato base, mushrooms and cheese were a great success, but there was much debate about the inclusion of green pepper and sweetcorn. Some felt that  'pineapple would be better!' while others thought 'It should have a runny egg in the middle.' 'Olives would look nice. I love olives!' and 'what about onions? We didn't have any onions!'.  It was all eaten though!